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April 12 , 2008 Workshop featured guest speakers Spike Cover and Dick Benbow. An Invitation was made to the
Spokane IEWGKS members to join us. This educational workshop was focused on water quality parameters affected by water
hardness, alkalinity, salinity, pH, dissolved organic carbon. Spike and Dick complimented each other with their combined
knowledge as to how ideal water conditions enhance not only the health but also the overall appearance of black (sumi), red
(beni) and white (shiro).
Opening remarks thanking Jim Walsh and Kathy Kelley, NIKK members for arranging the meeting facility at the Hayden Lake
Library - and introducing Spike Cover and Dick Benbow, our guest speakers.
With snow glacier in the background, Spike and Gene taking a little R&R to review a quarantine facility.
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Spike presented graphs reflecting the results of water parameters affected by water temperatures, dissolved organics
affecting ORP, the effects of biological action on ammonia and nitrite levels, illlustrating how each effects water qualilty.
During the lunch break, interaction continued as seen here with Bruce and Spike.
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